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The Steak Box!

The Steak Box!

Regular price $545.00 USD
Regular price Sale price $545.00 USD
Sale Backordered: 3-Weeks to Ship

This is steak night done right - every cut, every time.

The Steak Box is a full lineup of classic, thick-cut steaks chosen for flavor, tenderness, and versatility. Whether you’re firing up the grill, heating a cast-iron skillet, or planning a special dinner, this box delivers the kind of quality usually reserved for the best butcher counters and steakhouse menus.

From melt-in-your-mouth filets to richly marbled ribeyes, bold New York strips, and versatile sirloin and flank steaks, this collection gives you options for everything from elegant dinners to high-heat, flavor-forward meals.

Our Steak Box Includes:
  • 4 Thick-Cut Filet Mignon Steaks: (~8 oz. each)
  • 4 Thick-Cut Ribeye Steaks: (~1 lbs. each) Bold. Beefy, and Juicy!
  • 4 Thick-Cut NY Steak Steaks: (~1 lbs. each) The American cut.
  • 4 Sirloin Steaks: (~14 to 16 oz. each) Lean and full flavor.
  • 2 Packs of Short Ribs: (1.5 lbs. each) Deep favor, bold braising!

Approximate Beef Weight: 17 pounds

Perfect for:

  • Stocking the freezer with premium steaks.
  • Hosting dinners and cookouts.
  • Gifting to serious steak lovers

This box is about choice, confidence, and quality - steaks you’ll be proud to cook and excited to serve.

Five cuts. Twenty steaks. Endless great meals.

Price With No Added Fees!

  • All butchering and processing fees included.
  • Dry-aged for a minimum of 14 days for optimal flavor and tenderness.
  • Professionally vacuum-sealed and labeled with names and weights.
  • All meat flash-frozen to preserve freshness, quality, and flavor.
  • Can be stored for up to 2 years in your freezer!

Want to send this as a gift to someone?

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General Questions

What makes Old Line Prime different from other premium beef companies?

Our standards. We regularly reject products that other companies would gladly sell. Every cut must pass quality tests developed by founder Eric Hoyle, whose 25-year Wall Street background taught him never to accept "good enough" when excellence is possible.

How long will the beef stay fresh?

Properly stored in your freezer, our vacuum-sealed beef will maintain peak quality for 12+ months. In your refrigerator, it should be used within 3-5 days of delivery. Every box includes detailed storage and thawing instructions.

What if I'm not satisfied with my order?

If your order doesn't exceed every expectation, Eric will personally make it right. Full refund, replacement order, whatever it takes. In three years of operations, we've yet to have a customer who wasn't completely satisfied after their first box.